INGREDIENTS
- 1 x 450g Bull Brand Canned Bolognaise
- 250g Pasta Screws
- 1/2 cup Grated Cheese
METHOD
- Cook the pasta in salted boiling water.
- Pour the Bull Brand Canned Bolognaise into a pan and heat until warmed through.
- Mix the pasta and warmed bolognaise together and place into a baking dish. Top with grated cheese and bake at 180°C until the cheese has melted.
- Serve immediately.
