Chili Mince Cheese Melt .


  • 1 x 400g Bull Brand Chili Mince
  • 2 x Slices of White Bread
  • 1/2 Cup Cheese, grated


  1. Preheat the oven to 180°C.
  2. Heat the Bull Brand Chili Mince in a pan.
  3. Spread the mince evenly on each bread slice.
  4. Top with the grated cheese.
  5. Bake for 20 mins. until the cheese has melted.
  6. Optional: serve with potato crisps.

The Bull brand Promise