Corned Meat Triple Decker Toastie Level up your toastie game with this creamy triple decker feast that’s ridiculously easy to make and guaranteed to satisfy your whole family.
CORNED MEAT ORIGINAL 300G View more recipes with this product


  • 1 Tbsp oil for cooking
  • 2 onions, sliced
  • 12 slices of white bread
  • 1 can Bull Brand Corned Meat, cut in thin slices
  • 8 slices cheddar cheese
  • 4 Tbsp mayonnaise
  • 1 whole avocado, sliced
  • Salt and pepper for seasoning


  1. In a large heavy bottom pan, place your onions and oil in a pot.
  2. Cook until soft and golden brown. Set aside.
  3. On one slice of bread place 2-3 slices of Bull Brand corned meat and 1 slice of cheese, top with the next slice of bread
  4. Build you second layer with 1 slice of cheese, Avo, the caramelized onions
  5. Spread the inside of the final slice of bread with mayonnaise and place on top
  6. Smear some butter on the outside of the sandwich
  7. In a medium sized pan on a medium heat, place your sandwich and sear till golden brown on each side and the cheese is melted.

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