Savoury Mac ‘n Cheese .


  • 1 x 450g Bull Brand Savoury Mince
  • 250 g Pasta Macaroni
  • 400 ml Cheese Sauce
  • 1/4 cup Grated Cheese


  1. Cook the macaroni in salted boiling water.
  2. Preheat the oven to 180°C.
  3. Heat the Bull Brand Savoury Mince in a pan.
  4. Mix the cooked macaroni and cheese sauce together and place into a baking dish.
  5. Top with the mince and grated cheese.
  6. Bake for 20 mins. until the cheese is melted.

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